Gran Goceano


Aged for 10 months, this Sardinian Pecorino with its fruity flavours, touch of sweetness and salty kick is a fantastic cheeseboard cheese, but equally great grated over your favourite pasta dish or used for a truely authentic carbonara



The ultimate sheep’s milk parmesan, all the way from Sardinia. Pasteurised. Sheep’s milk. Vegetarian.

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Additional information

Weight N/A

200g, 500g, 1kg


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