Comté Grande Reserve – Aged 24 Months


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Produced in the Jura Massif region of Eastern France, the unpasteurised cow’s milk used is mainly from Montbeliarde Cattle or French Simmental (or crossbreeds of the two). Ripened in special caves, this 24 month aged Reserve is matured to perfection. Intensely rich and meaty with notes of caramel.


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